fennel and radish salad with lemon and olive oil

fennel and radish salad with lemon and olive oil

Recipe – serves 4 (adapted from Jamie Oliver)

• 1 fennel bulb (white and light green parts only)
• 150g radishes
• 2 T lemon juice (1 lemon more or less)
• 5 T olive oil
• 1 teaspoon Maldon salt
• lots of freshly ground black pepper