Banana Cake
Ingredients:
1 ripe banana (about 100 g)
1 tbsp. l. vegetable oil
1 medium egg
1 tbsp. l. skim milk 1.5-2.5%
4 tbsp. l. dark brown cane sugar
4 tbsp. l. flour with baking powder a pinch of salt
¼ h. Liter. ground cinnamon
1 tbsp. l. coarsely chopped pecans
1 tbsp. l. bright large raisins
1 tbsp. l. vegetable oil
1 medium egg
1 tbsp. l. skim milk 1.5-2.5%
4 tbsp. l. dark brown cane sugar
4 tbsp. l. flour with baking powder a pinch of salt
¼ h. Liter. ground cinnamon
1 tbsp. l. coarsely chopped pecans
1 tbsp. l. bright large raisins
For decoration:
2 tbsp. l. cottage cheese
1 tbsp. l. caster sugar
1 h. L. lemon juice
¼ h. Liter. ground cinnamon
1 tbsp. l. caster sugar
1 h. L. lemon juice
¼ h. Liter. ground cinnamon
Bon appetit!
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