Sunday 13 September 2015

Gingerbread donuts with glaze

Gingerbread donuts with glaze

Ingredients:
Wholegrain wheat flour 1 tbsp.
Baking powder 1 tsp.
Baking soda 0,2 tsp.
Cinnamon 1 tsp.
The ground ginger 0.5 tsp.
Allspice 1 strands.
Clove 1 tsp.
Salt 0,2 tsp.
Brown sugar 120 g
Chicken egg 1 PC.
Apple sauce 60 ml
Maple syrup 2 tbsp
Milk 3 tbsp
Butter 4 tbsp
Powdered sugar 120 g

Bon appetit!
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